All-temp freezer labels from LabelsOnline.com are engineered with a cold-temperature adhesive that bonds reliably in freezer, refrigerated, and cold-chain environments where standard adhesives lose tack and fail. Whether you’re labeling frozen food packaging, refrigerated product containers, pharmaceutical cold-storage items, or specimens in laboratory freezers, all-temp freezer labels maintain full adhesion from freezer temperatures (∐40°F) through refrigeration and ambient conditions.

Available in 150+ sizes and shapes across standard white matte and other face stocks — compatible with both laser and inkjet printers on 8.5" x 11" sheets. Apply directly to refrigerated or lightly frosted surfaces; adhesive activates and develops full bond as the label equilibrates to temperature. All labels are US-made and backed by our 100% satisfaction guarantee.

Frequently Asked Questions

Can I apply all-temp freezer labels to frozen surfaces?

Freezer labels are designed to be applied to clean, dry refrigerated surfaces — ideally at refrigerator temperature (≃2°F to 40°F) rather than directly onto a heavily frosted or wet surface. For best adhesion on frozen substrates, clean off frost and moisture from the application area before labeling, press firmly, and allow the adhesive to set before returning to the freezer.

What is the difference between all-temp freezer and standard permanent adhesive labels?

Standard permanent adhesives are formulated for room-temperature application and may lose tack significantly below 40°F — causing labels to peel, bubble, or fall off entirely in cold storage. All-temp freezer adhesive is specifically formulated to remain flexible and tacky at low temperatures, maintaining a reliable bond throughout the cold chain. If your labels are failing in refrigerated or frozen environments, all-temp is the right solution.

Browse the full all-temp freezer label selection below.